Located in the heart of the Ardennes valley, the restaurant Ferme Auberge du Despite-Tout offers you a warm and friendly welcome. In a rustic setting, the rooms are partly preserved old stables. You will enjoy traditional and semi-gourmet cuisine. Chef Bertrand gives free rein to his creativity for the greatest pleasure of your taste buds.
PLEASE NOTE : 2026 DATA NOT COMMUNICATED.
Ardennes specialties on the menu: Ardennes ham, homemade terrine, white pudding, bayenne, game, Ardennes pie, homemade foie gras….
Open every day except Sunday evening and Monday lunchtime.
Holidays: 3 weeks in August
Closed between Christmas and New Year
Practical information
– Reservation required: 03 24 40 11 20
– Foie gras to take away upon reservation
– Walking tour around the hostel 12 km and 22 km
Menus: from 25.00 € to 35.00 €
Rankings and labels
- Le Petit Futé
- Le Routard Hotels and Restaurants in France
- Guide du Routard
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