Restaurant Le Wallerand

Our Chef, Julien Castoldi, puts his know-how, his experience and his talent at your service to offer you cuisine prepared for the most part from seasonal and local products.

Built in 1714, the Château de Wallerand is today a **** hotel-restaurant and luxury spa located on the banks of the Meuse in the French Ardennes, welcoming travelers in search of an exceptional place, a green area and attentive services. The hotel has 10 rooms combining charm and contemporary design, comfort and great calm. But also a spa consisting of a relaxation pool, a sauna, a hammam and 2 massage rooms intended to offer moments of pure relaxation to our customers. The 34-seat gastronomic restaurant offers cuisine concocted with passion by chef Julien Castoldi. Originally from the region, he cut his teeth in prestigious places such as the hotel La Villa in Calvi and in many palaces in France such as Les Airelles in Courchevel, Le Château de la Messardière in St-Tropez or Le Barrière. The Snows in Courchevel. At Le Wallerand, chef Castoldi uses his know-how, his experience and his talent to offer a journey through fine and tasty cuisine, made from local products and seasonal vegetables and herbs. As such, we are proud to be supported by exceptional producers and craftsmen, with whom we maintain privileged relationships to offer products of incomparable quality. Opening days and times: From Thursday noon to Sunday noon. 12 p.m. to 14 p.m. and 19 p.m. to 21 p.m.

We speak French

Ranking & labels

• Gault-Millau